So we’re heading towards the end of 2017 and your Christmas preparations are probably in full swing by now! Are your presents sorted? Decorations up? What about the Christmas meal?
Have you thought about giving your turkey, roast potatoes and even your dessert a healthy twist this year? With CocoPacific Raw Extra Virgin Coconut Oil you can do just that!
Cooking and baking with CocoPacific Raw Extra Virgin Coconut Oil guarantees the full benefits of virgin coconut oil and healthy cooking for the whole family and the best part of it is, they won’t even know the difference as there is no coconut taste or aroma!
CocoPacific Raw Extra Virgin Coconut Oil is:
- Virgin – unrefined & non-hydrogenated
- Cold Pressed
- Cholesterol Free
- Lactose Free
- Gluten Free
- No Wheat
- No Nuts
CocoPacific Raw Extra Virgin Coconut Oil is not only great for cooking but also perfect for baking. If you’re looking for some inspiration, head over to our recipes page.
If you like the sound of Berry Cheesecake, watch the video here to see how Celebrity Chef Aldo Zilli created this heavenly delicious Berry Cheesecake recipe using CocoPacific Raw Extra Virgin Coconut Oil and CocoPacific Organic Coconut Sugar.
This unique recipe was developed especially for CocoPacific to demonstrate the versatility of CocoPacific coconut products without any taste or aroma of coconut.
Whatever you have planned over the festive season, from the entire team at CocoPacific, we wish you a very merry and healthy Christmas!